1/18/2024 0 Comments Middle child day 2019![]() In addition, high-poverty schools enrolled in the federal Community Eligibility Provision (CEP) can continue free meal service. Select states, such as California and Maine, have dedicated state funds to continue free school meal service. ![]() The Keep Kids Fed Act, signed June 25, 2022, provided additional funds for school meal programs and extended select regulatory waivers, but prevented all schools from offering free meals to all students for SY 2022-23. ![]() SNA advocated to extend waivers through SY 2022-23 to address ongoing supply chain disruptions, labor shortages and rising costs. Waivers eased rules, allowing schools to distribute grab-and-go meals, and provided higher per-meal reimbursements to help cover pandemic costs. Participating schools receive between $50 to $75 per student each year.īeginning in March 2020, federal pandemic regulatory waivers allowed schools to offer free meals to all children without an application. The Fresh Fruit and Vegetable Program provides free fresh fruit and vegetable snacks to students during the school day in elementary schools with high free and reduced price eligibility rates. Visit USDA's CACFP page for more information. Under the Child and Adult Care Food Program (CACFP), eligible sites serve a snack or a meal to children as part of afterschool activities. ![]() Click on the links for more information on afterschool snacks, including a fact sheet detailing reimbursement rates, eligibility and menu requirements. Through NSLP, more than 25,000 schools and institutions serve healthy snacks to children participating in afterschool activities. Department of Agriculture’s (USDA) Summer Food Service Program, schools serving low-income communities can provide free meals and snacks to children at school cafeterias, parks, playgrounds, public housing complexes, summer camps or churches. Thankfully, in many communities across the nation, school nutrition programs are stepping up to make sure children don’t go hungry this summer. School breakfast participation is increasing through innovative delivery methods, such as grab-and-go service options, which allow students to quickly pick up their meal from the cafeteria or a hallway kiosk on their way to class. Many schools are even serving breakfast in the classroom so students can enjoy a healthy meal during morning announcements.Įvery child deserves a carefree summer vacation, but for many kids, summer break means an end to the free and reduced price school meals they depend on during the school year. Unfortunately, tight school bus timetables, late student arrivals and early class schedules can limit participation in traditional cafeteria breakfast programs.įortunately, school nutrition professionals are finding creative ways to overcome these barriers. On average, students who eat school breakfast have been shown to achieve 17.5% higher scores on standardized math tests and attend 1.5 more days of school per year ( No Kid Hungry). Every Monday morning, school nutrition professionals witness this hunger on the faces of students eagerly waiting in line for a school breakfast after a long weekend without enough to eat.Īrmed with scientific research linking school meals and healthy diets to academic success, school nutrition professionals have worked to expand breakfast programs, launch summer and afterschool meal programs to meet students’ nutritional needs. Nearly one in five children in America live in households without consistent access to adequate food.
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